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Food Hacks

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Sep 30, 2015

Connoisseurs of hard liquor always face a dilemma: how do they chill their spirits without diluting the flavors? After all, if you've shelled out big bucks for a bottle of single malt, you really don' ...

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Sep 29, 2015

This is a great technical trick with bacon. It's very easy to do and one that is great for making other, even tastier snacks. Take a look at the great instructional video:A pack of Streaky Bacon is al ...

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Sep 25, 2015

I always have fresh ginger around in my kitchen, but before I started to use it on a regular basis, I made a lot of mistakes when it came to prepping it. It has a very different texture from most othe ...

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Sep 24, 2015

Coffee is one of the world's most popular drinks, and its fans are also usually devoted to a certain method of brewing. Some love the Keurig, others the French press, and still others swear by cold br ...

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Sep 24, 2015

We've already shown you how to dunk a regular-sized Oreo cookie while keeping your fingers pristine, how to upgrade Oreos into different desserts, and even make them into lazy ice cream sandwiches. No ...

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Sep 24, 2015

Like Costco's price codes or the tags on your bread, the numerical codes printed on those sticky little fruit and vegetable labels can reveal a lot of information to us consumers. Once you understand ...

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Sep 23, 2015

If you're a sushi lover but not an expert sushi maker, you can still enjoy the flavors of sushi rolls at home with these deconstructed sushi dishes.These are good not just for those challenged when it ...

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Sep 23, 2015

Contrary to popular belief, sushi is not the raw fish that one gets at Japanese restaurants, but the rice that comes with it. It's hard to tell whether this popular misconception led to or came about ...

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Sep 23, 2015

If you've never heard of or eaten temari sushi, then you're in for a treat. These pretty sushi balls are good for parties and festive gatherings, and even though they are so colorful and striking, the ...

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Sep 23, 2015

Like most food lovers, I adore sushi. And like anyone who is a living, breathing human being, I'm a pretty big fan of sriracha sauce.I guess you can see where this is going. Yes, sriracha sushi, which ...