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Food Hacks

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Aug 29, 2015

Have you ever looked at a piece of fruit and thought to yourself, "you suck, fruit, sitting there all smug and happy, I wish I could just destroy you here and now?" If so, read on—your favorite Fat-ma ...

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Aug 29, 2015

The lengths people will go to for a grilled cheese sandwich are amazing. They'll use irons, wafflemakers, or whatever appliance that produces enough heat to produce the perfect combination of golden, ...

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Aug 24, 2015

Main Dishingredients:tortillacheesemeatchilionionricetomatoand add whatever you want to your liking as:lettucechickensaucesmake a stew with onions and tomatoes over medium heat with butter or oil.put ...

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Aug 20, 2015

No matter how much of a hardcore carnivore you are, the thought of eating a dog, a rat, or an insect might make your stomach churn.But before you grimace, consider this fun fact: Insects are actually ...

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Aug 20, 2015

Sangria... the elixir of summer. When properly prepared, there are few things more refreshing and magical. If you're looking for a way to mix things up and "get out of the bottle," try one of these lo ...

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Aug 19, 2015

A no-carb, gluten-free substitute for breadcrumbs. Sounds and probably tastes like cardboard, right? Unless you're talking about Pork Dust. Yes, you read that right. Pork. DUST.Don't Miss: Caul Fat—Is ...

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Aug 17, 2015

This decadent dessert is inspired and created by marrying tiramisu and s'mores. It's a moan-worthy version of that classic English dessert, trifle, that combines the soft, creamy layers of tiramisu wi ...

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Aug 17, 2015

To be twentysomething is an awkward time for entertaining. As we graduate college and begin to work in "the real world," there is a yearning to transition from keg parties into dinner soirées. However ...

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Aug 15, 2015

The grill isn't just a place for burgers, dogs, and corn anymore. Fresh fruit has made its way into barbecue territory, with results so good, you'll think twice about settling for fruit salad. While s ...