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How to Chill a Beer Ice Cold in Seconds with Ice & Salt

Jun 28, 2010 07:12 PM
Oct 13, 2015 10:00 PM

If you've just done a beer run for a party and come back with a bunch of beer that isn't cold, forget the bathtub, toilet tank, freezer or whatever method you use to quick-chill your brews and try this super easy fix instead.

You can have ice cold beers in seconds by using a mix of ice, cold water, and salt, which accelerate the chilling process. Check out the video below by Dave Hax for more details:

Cover image via Shutterstock

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