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How to Dunk an Oreo Cookie in Milk Without Getting Your Fingers Messy

Apr 2, 2013 04:14 PM
Apr 2, 2013 04:15 PM
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Who can eat Oreos without a glass of cold milk? They're called "milk's favorite cookie" for a reason, after all. People tend to feel strongly one way or the other on whether or not to dunk cookies in general, but most dunkers and non-dunkers alike can agree that milk is a must with Oreos.

The only problem? Like anything else you dunk in milk, no one likes the sticky, messy fingers that you inevitably end up with.

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Or, god forbid, you accidentally drop it or the cookie breaks and you have to fish it out before it sinks to the bottom.

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The solution is simple—dunk them with a fork.

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The cream in the middle is the perfect consistency to hold it on the fork, and the cookie won't break or crumble. Let's see you do that with a chocolate chip!

If you're not a dunker, you can just use the fork for getting the first few cookies out of the package (don't lie, you know it's annoying).

It's also worth pointing out that if a plain old fork doesn't cut it, there are actually gadgets made specifically for this purpose. The aptly named FORKEO will run you $3.99 for a pack of 15.

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And...the fancy-schmancy reusable Dipr is $2.99—and comes in five colors!

Few people may be serious enough about their Oreo cookie dunking to buy a device, but (almost) everyone's got a fork. It may seem silly, but it's one less little annoyance, which makes it totally worth washing the extra utensil.

Photos by trekkyandy, koocbor, Fork Party, Buns in My Oven

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